Pumpkin Protein Pancakes

Name: Pumpkin Protein Pancakes
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 2
Ingredients: ½ cup rolled oats; ½ cup low fat cottage cheese; ½ cup egg whites; 1 tsp vanilla; 1 tsp cinnamon; 1 tsp pumpkin pie spice; ¼ cup pumpkin puree; Toppings:; whipped cream, maple syrup

35 mins prepServes 2

It’s amazing what can come from a few simple ingredients. Yet even “easy” recipes can seem overwhelming!

2 servings

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Instructions

Gather all ingredients and add to a blender. Blend well. Heat a skillet over medium-high heat and grease with butter or cooking spray. Scoop batter onto skillet in desired portions; flip when bubbles become visible through top of batter. Serve with whipped cream and maple syrup.

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Pumpkin Protein Pancakes

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